This Oreo Cheesecake is thick, creamy, and filled with cookies and cream! 1 kg - 1.2 kg 8 inches x 3 inches the base of the cheesecake may contain nuts 

Red velvet cake is traditionally a red, red-brown, crimson, or scarlet-colored chocolate layer cake, layered with ermine icing.  1 kg - 1.3 kg 7 inches x 4 inches

A refreshing tropical mango cheesecake that's a breeze to make! Chunks of sweet and juicy fresh mango is folded into this smooth creamy no-bake cheesecake on a crunchy biscuit base, then topped with more fresh mango arranged to look like a rose! 1 kg - 1.2 kg 8 inches x 3 inches the base of the cheesecake may contain nuts

The texture is kind of a cross between a yellow cake and a very dense custard. It is creamy and rich. Cheesecakes are often topped with strawberries, blueberries, or cherries, or sometimes a thin layer of sweetened sour cream. 1 kg - 1.2 kg 8 inches x 3 inches the base of the cheesecake may contain nuts

Any flavor will do. you may suggest with your own design. price varies according to the design. 1.5 kg - 1.8 kg 7 inches x 4 inches

You’re probably wondering if purple yams taste good in a cheesecake right? Well, I assure you they do. And in cheesecakes known as “Ube”. Used not only in cakes though but also as a sweetened jam. Plus these purple yams are packed with vitamins, such as A, C, and are a good source of copper, dietary fiber, vitamin B6, potassium, and iron. Purple Yams are also known to improve blood sugar regulation and some studies have discovered significant antibacterial and antifungal properties. 1 kg - 1.2 kg 8 inches x 3 inches the base of the cheesecake may contain nuts 

Yam Cake (or purple yam cake) is unlike any cake you’ve had before. It’s sweet and earthy and deliciously purple! I must admit, it is very difficult for me to describe how yam cake tastes like because it’s so unique it doesn’t taste like anything. Seriously. The best I can come up with is it tastes a little like sweet potato but that’s not even accurate (not even close!) Let me just say this – if a whole nation can be obsessed with yam, won’t you want to know what the fuss is about? So how about it? Ready to explore?   1 kg - 1.3 kg 7 inches x 4 inches  

is a steamed cake that can either be made with rice flour or just the usual all-purpose flour, it is easy to distinguish compared to most due to its vibrant purple color coming from its main ingredient called ube or purple yam. The taste will be quite different as well due to the subtle hints of ube if you haven’t tried it yet it will taste somewhere between a normal yam and sweet potatoes. 1 box / 9 pcs 200 grams / box

It's moist! Get used to it! The more you think about carrot cake, the less it makes sense. As the name implies, it contains carrots, yet it is not “carrot-y”—their subtle flavor is overpowered by the high caramel of brown sugar, the warm embrace of cinnamon, and nutmeg. 1 kg - 1.3 kg 7 inches x 4 inches may contain nuts

Red velvet is traditionally a red, red-brown, crimson, or scarlet-colored chocolate layer cake, layered with ermine icing. Traditional recipes do not use food coloring, with the red color due to non-Dutched, anthocyanin-rich cocoa. Common ingredients include buttermilk, butter, cocoa, vinegar, and flour. 12 pcs / 1 box 800 - 900 grams

Yema is a custard-like combination of milk and egg yolks. 1 kg - 1.2 kg 8 inches x 3 inches the base of the cheesecake may contain nuts   

Chocolate cake or chocolate gâteau is a cake flavored with melted chocolate, cocoa powder, or both.   12 pcs / 1 box 800 - 900 grams

Yam / Ube Pandesal is a  bread that's slightly sweet and baked as small, oval loaves. The name comes from the Spanish pan de sal, which  means 'bread of salt.'  Added with a little bit twist of Yam flavoring and stuffed with cheese. 10 pcs. / bag 800 grams / bag

A soft and airy flour roll, pandesal  which is sometimes spelled out as "pan de sal"  is Spanish for "salt bread." However, contrary to its name, the bread is actually relatively sweet. The yeast-raised bread is similar to the Mexican bolillo and is the breakfast bread of choice throughout the Philippines.   10 pcs / bag 700 grams / bag

Ube macapuno is basically just ube cake with strips of gelatinous macapuno strips layered on top. 12 pcs / 1 box 800 - 900 grams

Mango tiramisu is a fruity version of the classic Italian dessert. Layers of ladyfingers, mascarpone mixture, and mango sauce are finished off with cocoa and some fresh mango slices.   800 - 900 grams 7 inches

1 box / 6 pcs 600 - 750 grams / box  

Mango Jelly made with juicy mangoes, jelly cubes, and sweetened cream is a delicious treat you’d want all summer long! Creamy, tangy, and refreshing, it’s sure to be a crowd favorite!

Cheesecakes are often topped with strawberries, blueberries, or cherries, or sometimes a thin layer of sweetened sour cream.

Any flavor will do. you may suggest with your own design. price varies according to the design. 1.5 kg - 1.8 kg 7 inches x 4 inches